{"id":13797,"date":"2022-10-05T17:21:17","date_gmt":"2022-10-06T00:21:17","guid":{"rendered":"https:\/\/www.despertarmagia.com\/caesar-salad-original-and-delicious-recipe-2\/"},"modified":"2022-10-05T17:21:17","modified_gmt":"2022-10-06T00:21:17","slug":"caesar-salad-original-and-delicious-recipe-2","status":"publish","type":"post","link":"https:\/\/www.despertarmagia.com\/caesar-salad-original-and-delicious-recipe-2\/","title":{"rendered":"Caesar salad, original and delicious recipe"},"content":{"rendered":"<div id=\"the-post\">\n<div class=\"featured-area\">\n<div class=\"featured-area-inner\"><\/div>\n<\/div>\n<div class=\"entry-content entry clearfix\">\n<p>Forget chicken Caesar Salad in restaurants\u2026 That doesn&#8217;t exist!  This is the original and we teach you how to prepare it.<\/p>\n<p>The <strong>caesar salad recipe<\/strong> offered in restaurants is nothing like the original recipe.  The story goes that back in the 1930s, the chef at C\u00e9sar&#8217;s Place (Mexico), surnamed Cardini, prepared this salad for some hungry aviators who arrived at the hotel when the kitchen was already closed.<\/p>\n<p>He made what he could with the ingredients he had on hand, remembering an old recipe from his Italian mother.  The result was the most famous salad in the world.<\/p>\n<div class=\"wp-container-1 wp-block-group\">\n<div class=\"wp-block-group__inner-container\">\n<h2>How to make Caesar salad?<\/h2>\n<p>We show you the original recipe of<strong> how to make caesar salad<\/strong>. <\/p>\n<p>Preparation time10 minutesCategorySaladCookingInternationalKeywordsHealthy salads, Caesar salad, dressingsFor how many people3ServingMediumCalories44Fat2.1 g<\/p>\n<h3>Caesar salad ingredients<\/h3>\n<ul>\n<li>1 tablespoon and a half of anchovies<\/li>\n<li>Olive oil<\/li>\n<li>1 finely minced garlic mixed with olive oil<\/li>\n<li>One tablespoon of dijone mustard<\/li>\n<li>1 egg yolk<\/li>\n<li>1\/2 lemon<\/li>\n<li>Pepper<\/li>\n<li>2 tablespoons Parmesan cheese<\/li>\n<li>12 romaine lettuce leaves<\/li>\n<li>3 bread croutons<\/li>\n<\/ul>\n<h3>Preparation<\/h3>\n<h4>Step 1: Add the ingredients<\/h4>\n<p>Add the following ingredients to a wooden container or bowl: anchovies, minced garlic in olive oil, mustard, egg yolk, pepper to taste, Worcestershire sauce and the juice of half a lemon.<\/p>\n<h4>Step 2: Mix<\/h4>\n<p>Mix all the ingredients evenly so that everything is well integrated.<\/p>\n<h4>Step 3: Add olive oil<\/h4>\n<p>Add a thin stream of olive oil with a dispenser and continue mixing. <\/p>\n<h4>Step 4: Add the Parmesan cheese and lettuce<\/h4>\n<p>Add a tablespoon of Parmesan cheese and the lettuce leaves to the mixture;  mix everything very well.<\/p>\n<h4>Step 5: Serve<\/h4>\n<p>Serve on a plate 4 leaves of romaine lettuce previously mixed with the dressing and place a bread crouton on top.  Enjoy!<\/p>\n<p><strong>Are you more audiovisual?<\/strong> We leave you a step by step video&#8230;<\/p>\n<\/p>\n<p>We know that you love to prepare salads, that&#8217;s why we also share this healthy salad recipe for lunch, so you can prepare it whenever you want.<\/p>\n<p class=\"has-text-align-left\"><strong><strong><strong>What other healthy food recipes would you like us to share with you?<\/strong><\/strong><\/strong> Write what you think in the comments of this note, and share it on your social networks!<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Forget chicken Caesar Salad in restaurants\u2026 That doesn&#8217;t exist! This is the original and we teach you how to prepare it. The caesar salad recipe offered in restaurants is nothing like the original recipe. The story goes that back in the 1930s, the chef at C\u00e9sar&#8217;s Place (Mexico), surnamed Cardini, prepared this salad for some hungry aviators who arrived at the hotel when the kitchen was already closed. He made what he could with the ingredients he had on hand, remembering an old recipe from his Italian mother. The result was the most famous salad in the world. How to\u2026<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[],"class_list":["post-13797","post","type-post","status-publish","format-standard","hentry","category-recetas-magicas"],"blocksy_meta":{"styles_descriptor":{"styles":{"desktop":"","tablet":"","mobile":""},"google_fonts":[],"version":4}},"_links":{"self":[{"href":"https:\/\/www.despertarmagia.com\/wp-json\/wp\/v2\/posts\/13797","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.despertarmagia.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.despertarmagia.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.despertarmagia.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.despertarmagia.com\/wp-json\/wp\/v2\/comments?post=13797"}],"version-history":[{"count":0,"href":"https:\/\/www.despertarmagia.com\/wp-json\/wp\/v2\/posts\/13797\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.despertarmagia.com\/wp-json\/wp\/v2\/media?parent=13797"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.despertarmagia.com\/wp-json\/wp\/v2\/categories?post=13797"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.despertarmagia.com\/wp-json\/wp\/v2\/tags?post=13797"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}