Natural remedies for dysphagia Dysphagia is the technical name for difficulty swallowing or swallowing.
It is a feeling that food is not passing normally through the esophagus into the stomach, giving the impression that it has gotten stuck. This sensation can be painful, the pain being the cause of the inability to swallow, but on other occasions dysphagia is not painful and the difficulty swallowing is caused by an obstruction that prevents the passage of food.
Some people do not have any mechanical problem, they do not present any obstruction, but only a sensation of difficulty created by anguish or anxiety: is an imaginary dysphagia.
Physical causes of dysphagia, difficulty swallowing or swallowing A sore throat, a simple pharyngitisIt is the most common cause of difficulty swallowing. In this case, it is accompanied by pain or discomfort in the act of swallowing.
People who have had a Reflux gastroesophagus for a long time and because of it have suffered from the entry of stomach acid into the lower part of the esophagus, they can, over time, develop a narrowing of the esophagus that makes it difficult for them to swallow.
In this case, the dysphagia develops over many years and is usually limited to difficulty swallowing solid foods, but not liquids.
When there is difficulty swallowing both solid and liquid foods, one must think that the cause may lie in a lack of coordination of swallowing movements and in one of the various diseases that cause it: dermatomyositis, myasthenia, Parkinson’s diseaseetc.
It is also true that certain medications cause difficulty swallowing, as is the case with phenothiazines.
Sometimes, the malformations or malpositions of the structures close to the esophagus are what compress it and cause dysphagia: this is the case of compressions caused by the aorta or the subclavian artery, which are so close to the esophagus that they touch it and can get to compress it, thus making it difficult for food to pass through.
diagnostic methods Sometimes it is difficult to diagnose the cause of the difficulty swallowing. Therefore, additional investigations are necessary. Among the examinations that have been used the most, and are still used, is the esophago-gastric-duodenal transit, which consists of drinking a barium porridge, a substance that does not allow X-rays to pass through and therefore serves as contrast material. which allows to determine if there are strictures or other abnormalities along the esophagus, stomach and even intestines.
Endoscopy consists of the introduction of a flexible tube through the mouth until it reaches the stomach. During the journey, the entire esophagus is visualized (esqphagoscopy) and any anomalies can be diagnosed. It also allows you to see the stomach (gastroscope.).
There are several home and natural remedies that can be used to facilitate the swallowing process and that are complementary to medical treatment.
Natural remedies for dysphagia
Home remedy for dysphagia, difficulty swallowing or swallowing #1: Boil 60 g of black horehound in a liter of water for 10 minutes, strain, drink the liquid throughout the day.
Home remedy for dysphagia, difficulty swallowing or swallowing #2: Boil for 10 minutes in 1 liter of water 60 g of black horehound and 40 g of milk thistle. Strain and distribute into 6 portions to be taken in 3 days, at a rate of 2 times a day, 6 days a week, for 4 consecutive weeks, that is, 24 days in total.
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Natural remedies for dysphagia, difficulty swallowing or swallowing #3: Boil for 10 minutes n in 1 and 1/4 liters of water, 40 g of cinquefoil leaves and 40 g of marigold flowers or calendula Strain and distribute into 8 parts to be taken over 4 days, at a rate of 2 a day, for 16 consecutive days, rest for a week and start a series of 16 more days.
Natural remedies for dysphagia, difficulty swallowing or swallowing #4: Take alcoholic extract of black horehound (it can be obtained in botanical pharmacies) at a rate of 50 drops in a little water, 4 times a day, even at bedtime, for 10 consecutive days, then reduce the doses to 3 daily, during 10 more days, and finally twice a day for 20 days.
Home remedies to cure dysphagia, difficulty swallowing or swallowing #5: Make applications on the dorsal region of compresses with black horehound and sweet orange leaves, or also lesser horsetail and milk thistle.
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recommendations
Avoid eating “sticky” foods if you suffer from disphagia. Here we detail these foods:
- Fresh Fruit – It seems strange that you can’t have something as healthy as fresh fruit, but this is not a question of nutritional content but more of texture and juices. Fresh fruits tend to further restrict the swallowing function. If you already have problems with dysphagia, it will only get worse.
- Raw Vegetables: Vegetables are generally stiffer and drier than fresh fruits in their raw state. If you are no longer producing enough saliva and are having trouble swallowing, it can be nearly impossible to swallow a piece of raw broccoli.
- Donuts – A literally “sticky” food, donuts in all their forms gravitate towards the palate and cause a gash every time you try to force them up the esophagus.
- White bread: the same principle as donuts. Fresh white bread, in particular, is very stubborn in moving into the esophagus. For patients with dysphagia, it can cause choking and difficulty breathing.
- Yogurt with added fruit: While yogurt itself isn’t too bad, the added fruit creates problems.
- Meat that has not been properly cooked or prepared
Dysphagia can be simply described as «trouble swallowing,» but it’s a problem you need to take seriously. Most of the time, there is nothing to worry about. But if it is chronic, you should go to the doctor to get to the root of the problem..
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