It is very common for people not to know how to make borojó juice because they do not know what are the little tricks that make it delicious.
On these sides of the world there are fruits that are very rich and that become quite exotic. Precisely the borojó is one of those native products that, for many, still has an indescribable flavor that they do not dare to try. This fruit, mostly famous in western parts of the country, turns out to be very curious because many say it is an aphrodisiac. If he has never encouraged you to drink a borojó juice in the square, it is because you lack a lot of street.
In the event that you want to learn how to make ginger tea at home or you are going to prepare a little borojó juice with all the powers that also delight the palate, we are going to give you the secret formula to achieve it. Take note and get into the kitchen right now:
How is borojó juice made?
To get the diploma that graduates you as a Colombian with all honors! Show your talent for cooking, get the ingredients you need ready and put on your apron because a very easy recipe awaits you that many at home will like:
Preparation time65 minutesCooking time 60 minutesCategoryDrinkKitchenColombianKeywordsSweet, thick, naturalFor how many people4PortionMediumCalories91Fat4.0 g
Ingredients
- 150 grams of borojó pulp
- 500 ml of water
- 1 glass of rum or brandy
- a cup of peanut
- 3 tablespoons of granulated Kola
- 1 teaspoon ground cinnamon
- Half a teaspoon of nutmeg
- 2 quail eggs
- 1 liter of milk
- 2 peeled chontaduros
- A teaspoon of chocolate drink
- Honey
Preparation: how to make a borojo juice
Step 1. Pour
The first thing in this recipe is to pour the borojó pulp and water into the blender. Process for a few seconds to obtain the game and later, also pass it through a strainer to extract only its liquid.
Step 2. Cook
You will also need chontaduro for this juice. In a pot with enough water, cook 2 for about an hour. After this time, peel them, extract their seeds and cut them into pieces. You will need it in the next step.
Step 3. Blend everything
Now take the juice again and pour it into the blender. Add the rum or brandy, the peanuts, the granulated kola, all the honey you want, cinnamon, nutmeg, the chocolate drink, the quail eggs, the chontaduros and the milk. Blend everything until you get a thick drink and in which all the ingredients have been integrated. Serve this drink in glasses and enjoy it with each sip.
So that you do not miss a single detail of this recipe, we leave you here a video in which you can review this preparation as many times as you want:
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