A chicken sandwich is a recipe delicious, practical and very quick to make, that is why it is commonly found on the table of many homes and is a snack that livens up all kinds of gatherings.
A chicken breast is a food that is part of the family basket, so surely you will be able to prepare this sandwich at any time you feel like it. We are going to show you the best way to surprise palates with this powerful sandwich.
how to make chicken sandwich
Prepare your kitchen and all the ingredients because with this quick preparation, you are going to love everyone who tries it:
Preparation time50 minutesCooking time 35 minutesCategoryMain courseCookingInternationalKeywordsFood, healthy, sauceFor how many people2ServingMediumCalories519Fat6.32 g
Ingredients
- 1/2 breast (hopefully large)
- 1 large bread (French or soft)
- A small cup of chicken broth
- 250 grams of milk cream
- 1 tablespoon butter
- 2 tablespoons of striped big onion
- Two tablespoons of chopped fresh parsley
- lettuce branches
- A sliced tomato
- 1/4 pound double cream cheese, grated
- Water
- Salt
- Pepper
chicken sandwich recipe
In a pot add water, salt, pepper and boil your breast with the lid on until you see it cooked perfectly, without traces of blood near the bone. Once it’s ready, take it out, let it cool for a few minutes and crumble it into a bowl.
Step 2. Sauté and add
In a skillet, add the butter and allow it to melt. Then put the onion to fry a little. Add the shredded chicken, parsley, cream of milk, chicken broth and if necessary, level the flavor with salt and pepper. Wait for this mixture to dry a bit (not too much) and remove it from the heat.
Step 3. Assemble
Cut the bread in half and then open it on one side to add the chicken mixture. Start layering your sandwich, first the lettuce, then the tomato slices, then your chicken mixture, and finally add the double cream cheese slices. If you like, you can also put sauces like tartar or the flavor you prefer. Voila, your sandwich is crying out for you to devour it!
For you to follow the recipe step by step, we leave you a video that will help you a lot. Bon Appetite.
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