The polenta is a recipe very creamy and delicious, which can be quickly prepared at home and is sure to please the whole family.
Nothing better than sharing with those you love an exquisite dish that doesn’t cost you much work to do. Polenta is originally from Italy, although it is already prepared all over the world and in Venezuela and Colombia, it has become a very popular recipe since it has a smooth texture and a delicious flavor that is worth trying.
If you were looking for the best recipes with tuna that you can imagine or you want to unleash your creativity and cook a vegetarian dish that will be the sensation at the table, then we show you a step by step that, apart from being super simple, will make you win the applause of all the diners.
Easy polenta recipe with sweet milk
It’s time to get caught red-handed! Get all your ingredients and kitchen utensils ready because it’s time to prepare a world championship polenta and it will be your new source of pride. Take note and start making this recipe:
Preparation time25 minutesCooking time 20 minutesCategorySide sideCookingItalianKeywordsCreamy, salty, foodFor how many people4ServingMediumCalories141Fat7.94 g
Ingredients
- 500 ml of water
- 500 ml of milk
- 150 grams of polenta
- a bay leaf
- 1 small teaspoon grated nutmeg
- salt and pepper to taste
- A peeled clove of garlic
- Butter
- Half a cup of Parmesan cheese
Preparation
Step 1. Pour
In a pot over medium high heat, pour the water and milk, also adding the bay leaf and nutmeg along with salt and pepper to taste. Press a clove of garlic with the blade of the knife and add it to release its flavor. Now, sprinkle the polenta and start stirring with a kitchen balloon or a fork, until it starts to boil.
Step 2. Rest and serve
Lower the heat and let the mixture sit for about 20 minutes, stirring occasionally. Finally add butter to taste and Parmesan cheese. Once it is thick, it will be time to serve the polenta and taste it hot. Bon Appetite.
Do you want to learn the recipe by heart? We share a video with the step by step of this simple preparation of homemade polenta:
Vibra wants to show you its virtual book of easy recipes so that you can consult it whenever you want and get the best dishes from there to conquer the palate and stomach of your family and friends Share them on your social networks!