To know how to make coconut lemonadeyou just have to keep in mind that it is a delicious and refreshing drink from the Caribbean.
Although it is eaten a lot in beach, breeze and sea areas, its delicious flavor is already found in various places where people seek to calm their cravings and accompany healthy meals of all kinds.
It also vibrates with…
How to make homemade coconut lemonade?
It is not necessary to go to the coast, because with this easy recipe you will learn to make this delicacy of gods without leaving home. Take note:
Preparation time10 minutesCooking time 0 minutesCategoryDrinkKitchenColombianKeywordsSweet, creamy, refreshingFor how many people4PortionMediumCalories445Fat48.21 g
Ingredients
- 1 box of coconut milk with or without sugar
- 4 green lemons
- 1/2 cup sugar (to taste)
- Coconut cream
- ice (to taste)
Preparation
Step 1. Pour the milk
The first thing is to put the content of the coconut milk in the blender.
Step 2. Peel the lemons
Take the lemons and cut them in half. Squeeze its juice directly into the blender (you should already have the coconut milk there). Also add the sugar, if you prefer your lemonade sweet.
Step 3. Add the coconut cream
To give it a creamier and thicker touch, add the coconut cream in the blender along with the other ingredients.
Step 4. Blend and serve
If what you want is to quench thirst, you can add ice at the time of blending or in cubes directly in each glass. Blend until the ingredients are completely mixed and serve the lemonade at once, bon appetite!
Here we share a video with the step by step to prepare this delicious drink.
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