the best of this oatmeal cookie recipe is that you can enjoy them in minutes and they are so delicious that you will not be able to eat just one.
These oatmeal cookies are easy to prepare and very tasty, you can consume them as healthy snacks or as a dessert to share with family and friends along with a delicious cup of chocolate.
Healthy oatmeal cookie recipe
If you don’t have much time but want to enjoy something sweet, homemade and healthy, these oatmeal cookies are the best option you can have in your kitchen.
Preparation time10 minutesCooking time 10 minutesCategoryDessertCookingInternationalKeywordsSweet, crispy, golden, snacksFor how many people4 to 6ServingMediumCalories81Fat3.26 g
Ingredients
- 120 grams of oatmeal flakes
- 40 grams of flour
- 40 grams of sugar
- 1 egg
- 1 teaspoon baking powder
- 60 milliliters of sunflower oil
- 1 teaspoon ground cinnamon
- 1 pinch of salt
Preparation
Step 1. Mix
The first thing you should do is mix all the ingredients in a bowl until a paste forms. Here you can use a mixer or you can also do it with the help of a spatula.
Step 2. Bake
Once you have the mixture ready, you have to cover the tray that you are going to put in the oven with parchment or parchment paper. Then start to form the oatmeal cookies by making small balls and then crush them, if you want them to be crunchy the trick is not to make them too thick. Preheat the oven to 200 ºC up and down, bake the oatmeal cookies for 10 minutes or until you see that they are already golden brown.
Step 3. Enjoy
When you see that they are ready, let the oatmeal cookies cool and then they will be ready to enjoy with a cup of hot chocolate or a good coffee. In addition, they are ideal for children or adults to enjoy and those that you are not going to consume immediately, store them in a box with a lid so that they remain crispy. They last up to 3 days!
If you liked this recipe to learn how to prepare oatmeal cookies, here is a video with a very similar step-by-step that will surely be of great help to you.
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